Welcome to Bowers Lake Coffee, Whitewater, WI

Freshly Roasted Organic Coffee

Fair Trade Certified
Freshly Roasted upon Ordering
Organic Region Beans
USA Roaster
Veteran Owned

Welcome to Bowers Lake Coffee

Bowers Lake Coffee LLC, where great coffee is our passion. Located in Wisconsin, we specialize in freshly roasted organic coffee. Let’s begin with our origins. When Dave “Papa” Jones, our coffee roaster, first began roasting coffee over 25 years ago, green coffee beans were not easy to find in Southern Wisconsin. He found green beans wherever he could, and they were never organic. He began researching coffee and read about the health benefits of organic coffee. His research made him want to roast organic coffee. Eventually, he found a coffee distributor in Boston that sold organic green beans. He ordered his first batch of organic green beans, and that is all it took to get him hooked on organic coffee. Since then, Dave has never roasted anything but organic coffee because of its superior taste, and it’s literally the best coffee you can drink.
 
Life is too Short for Bad Coffee
Organic Coffee Regions in the World

Organic Coffee From:

  • Java Dadar Farms
  • Bali Blue Moon
  • Papua New Guinea
  • Africa brings us one of the best-tasting coffees from the country of Ethiopia.Fair Trade Organic Coffee Certified
  • The Sidamo region gives us flavors that satisfy the palate.
  • From North and Central America, we roast Mexican Chiapas, Guatemalan, and Costa Rica coffees.
  • South America has the world’s most known coffee. Columbian,  Brazil, Peru, and Bolivian coffees.

Our Roasting Process

Our roasting process makes our organic coffee stand head and shoulders above other organic coffee roasters. Bowers Lake Coffee is one of the few organic coffee roasters in the world that specializes in freshly roasted organic coffee roasted with hot air, making it some of the best coffee that you will ever drink. We do not roast with gas (natural or LP). Gas roasting infuses hydrogen sulfide into the roasted coffee bean. Hydrogen sulfide is poisonous. It takes five (5) days to de-gas before it is safe for human consumption. Even when the coffee is safe for human consumption the hydrogen sulfide leaves a bitter taste in the coffee. It does not make sense to buy organic coffee beans for their health benefit and then roast with gas essentially negating the health benefit.  

We take pride in knowing that coffee tastes best when it is fresh, organic, and roasted with hot air. It not only tastes better hot or iced, but it is also the healthiest coffee that you will ever drink.